**Best Air Fryer Hard Boiled Eggs Recipe**
As a self-proclaimed cooking enthusiast, I’ve had my fair share of kitchen disasters. Who else remembers the time they overcooked their eggs by a mile and ended up with green-ish yolks? Yeah, it was a real egg-stra special moment.
Fast forward to today, and I’m thrilled to share with you my game-changing Air Fryer hard-boiled eggs recipe that’s not only easy but also packs a nutritious punch!
**Why This Recipe Works: Texture & Health**
When it comes to cooking perfect hard-boiled eggs, texture is key. Overcooked or undercooked eggs can be a real letdown. But fear not, dear readers! The Air Fryer has got you covered. By using this method, you’ll achieve the perfect balance of creamy yolks and firm whites.
Not only will your taste buds thank you, but so will your body. Eggs are an excellent source of protein, vitamins, and minerals. Plus, by cooking them in the Air Fryer, you’re avoiding unnecessary chemicals and additives often found in traditional boiling methods.
**Ingredients:**
For this recipe, you’ll need:
* 6-8 large eggs
* Salt (optional)
* Water
**Recommended Brands:**
If you want to take your egg game to the next level, consider using high-quality eggs from brands like:
* Organic Valley
* Vital Farms
* Eggland’s Best
Feel free to swap out any of these for your favorite brand or store-bought option.
**Step-by-Step: A Friend Explains**
Now that we have our ingredients, let’s get cracking! Follow along as I guide you through the process:
1. Preheat your Air Fryer to 250°F (120°C).
2. Gently place the eggs in a single layer at the bottom of the Air Fryer basket.
3. Add about an inch (2.5 cm) of water to the Air Fryer pan.
4. Cook the eggs for 25-30 minutes, depending on your desired level of doneness.
5. Once cooked, remove the eggs from the Air Fryer and immediately transfer them to a bowl filled with ice-cold water to stop the cooking process.
**The “Secret Trick”:**
Here’s my pro-tip: After the eggs have cooled slightly, gently tap each egg against the countertop to crack the shell just enough. This will help release any excess moisture and make peeling easier!
**FAQs:**
Q: Can I cook more than 8 eggs at once?
A: Yes! Just be sure to leave some space between each egg for even cooking.
Q: Will this method work with small or jumbo eggs?
A: Absolutely! Adjust the cooking time accordingly based on the size of your eggs.
Q: How do I store cooked hard-boiled eggs?
A: Store them in an airtight container in the refrigerator for up to 5 days.
**Conclusion:**
There you have it – the best Air Fryer hard-boiled eggs recipe that’s sure to become a staple in your kitchen. With its unique combination of texture and health benefits, this method is sure to impress even the pickiest eaters.
Give it a try and let me know what you think!

